La Cucina Vegetariana (Vegetarian Italian)

by Leeds Cookery School Claim Listing

In this class you will learn how to make a selection of classic vegetarian Italian dishes. Italian food isn't all ragu and meatballs, there are some fantastic vegetarian recipes that we will teach you how to create in this class. 

£150

Contact the Institutes

Fill this form

Advertisement

Leeds Cookery School Logo

img Duration

5 Hours

Course Details

In this class you will learn how to make a selection of classic vegetarian Italian dishes.

Italian food isn't all ragu and meatballs, there are some fantastic vegetarian recipes that we will teach you how to create in this class. 

Lunch is included, you will make your own classic Italian street food : mozzarella stuffed Arancini balls.

 

Techniques you will learn:

  • How to fry aubergines and get the best from this classic Italian vegetable often referred to in 'cucina povera' cookery as the poor man’s meat. How to make a truly sensational tomato sauce. How to layer a Parmigiana Melanzana and create exquisite textures.
  • How to make, shape and simmer Malfatti dumplings and dress in a tantilising sauce. 
  • How to make, stretch, fold, prove, dimple, top and bake a Focaccia.
  • How to whip, fold, soak and layer the classic Italian pick me up Tiramisu.
  • How to make a Risotto Bianco, cool, stuff, shape, coat and fry Arancini.
     
  • Leeds Branch

    The Old Fire Station Gipton Approach, Leeds

Check out more Vegan Cooking courses in UK

Le Cordon Bleu London Logo

Introduction to Plant-Based Cuisine

There is a wonderful variety of plant-based food available today, and we’re here to help you utilise the diverse range of ingredients that come from the plant world.

by Le Cordon Bleu London [Claim Listing ]
Vegetarian Society Cookery School Logo

Vegan Desserts and Patisserie for Chefs

Discover how to make outstanding restaurant-standard vegan desserts in this incredible masterclass.  Get ahead of your competitors with free-from desserts and learn skills to give you a unique selling point to tap into this rapidly expanding market.

by Vegetarian Society Cookery School [Claim Listing ]
Coexist Community Kitchen Logo

Vegetarian Caribbean Cook Up

Join Community Kitchen chef, Bearnie, to explore the delights of the Caribbean region. Bearnie grew up in Guyana before coming to the UK, so brings with her an excitement of food from around the world, but especially wanted to share her love for Caribbean flavours. 

by Coexist Community Kitchen [Claim Listing ]
The Cooking Academy Logo

Veganasia (Plant-Based Asian Class)

In many Asian cuisines, meat is considered to be merely a condiment rather than the main focus of a dish- instead the emphasis concentrates on amazing flavours and textures. So whether you’re vegan, vegetarian, flexitarian or simply curious, our Veganasia one day cookery class is for you.

by The Cooking Academy [Claim Listing ]
Gordon Ramsay Academy Logo

Let's Cook (Vegan)

No meat, no eggs, no dairy…? No problem. Our half-day vegan cooking class shows just how delicious and easy plant-based eating can be. Whether you’re dabbling in flexitarianism or already a seasoned vegan, we think you'll love learning some new seasonal dishes that put plants first.

by Gordon Ramsay Academy [Claim Listing ]
  • Price
  • Start Date
  • Duration

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy