We’ll be preparing some of the most popular and delicious Thai dishes that you’re likely already familiar with and giving them a healthy tweak, without compromising flavour!
DurationDo You Love The Intricate Flavours Of Thai?
In This Pescatarian (we Will Be Using Fish Sauce) Online Cooking Class You Will Be Making:
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From appetizer to dessert, you will unveil all secrets along with tips, tools, and techniques that will enable you to easily bring delectable Thai dishes to your table
Invite up to 7 friends to enjoy hands on instruction and then get to eat what we've made! You can either pick the menu or tell me what you’d like to learn how to cook and we’ll do it together. Here are some examples of theme dinners we could prepare as a group.
Mastering the four pillars of taste: salty, spicy, sour, and sweet.
Classes will be limited to 4 people for mixed classes. Once you have made the food if you want to pack up your food you can do so with the containers provided and take home
In addition to various cooking techniques, the instructors also gave advices on how to select high-quality ingredients with nutritional value well as how to beautifully present Thai cuisine to all participants who were members of the Thai Community in Vancouver and nearby cities.
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