Let’s Grill – Tandoori Chicken and Paratha’s

by Naveen's Cuisine Claim Listing

It’s still summer – lets grill some Tandoori Chicken. Attend this class to marinade some chicken and learn techniques to grill.

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Course Details

It’s still summer – lets grill some Tandoori Chicken. Attend this class to marinade some chicken and learn techniques to grill. The menu for the evening is:

  • Tandoori chicken – Bone in chicken thighs and drumsticks, marinated and grilled

  • Daal Makhani – Black lentils and dark red kidney beans cooked with cream, herbs and spices

  • Paratha’s – Whole wheat durum flour Indian flat bread pan fried on a griddle

  • Chicago Branch

    2523 W North Ave, Chicago

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