Looking for corporate team building sessions, personal classes, or custom orders.
What You’ll Learn:
Ang Ku Kueh- Filling Coconut
Gula Melaka
Mug Bean
Peanut
Yam
Pam Balik
Peanut
Nutella
Immerse yourself in fun and interactive sessions of hands-on baking. Lydia’s Oven offers a wide variety of classes, ranging from all time Favourite such as Lapis cake, Russian cake, Café cakes, Brownies and more… Not forgetting learn how to cook our popular cuisines, such as Indian Briyani rice, Chinese Dim sum and Thai cooking.
In the bustling city of Singapore, the air fills with the mouth-watering aromas of hawker centers. From the infamous chili crab to the fragrant chicken rice.
This series is aimed at getting you in the kitchen with familiar dishes - the ones our mothers and/or grandmothers made for the family.
My cooking classes cover a wide range of uniquely Singaporean dishes, as well as favourites from the region.
Kaya is one of Singapore's quintessential breakfast spreads, and kaya toast is widely recognized as a national breakfast dish of Singaporeans! Learn the secrets of how to make this coconut jam.
Any Singaporean’s go-to dishes!
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