During this unique, hands-on class you’ll learn a little bit about the history of the macaron, how to properly macaronage, techniques and flavour creation for making the perfect airy macaron.
The perfect experience gift for those who like to cook and have a sweet tooth!
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At Breakaway Experiences, you’ll find some of the most exciting experiences and activities, from adrenaline pumping driving, flying and water sports experiences to invigorating spa days and tasty culinary tours. Find the perfect gift idea for that special hard to buy for person.
In this class you will learn the basics of dough lamination, temperature control, and how to roll and bake puff pastry. Each student will also get the chance to assemble their own mille-feuille
Come and get the full experience of how to bake sourdough bread in a small group. This course allows you to mix your own dough from start to finish, as well as learn how to troubleshoot and take care of your starter.
Braided Beauty: Chala Bread French Fantasy: Baguette Roll in the Richness: Dinner Rolls
Over the years, Gail has developed a thick crust – actually, a variety of crusts, thick and thin. And, starting now, so will you! A small investment of time and energy will load you up with enough bread-making technique and fabulous recipes to thrill you
Learn about and make a classic Sourdough Starter and a Country White Dough.
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