We will teach you how to make french macarons the correct way, all ingredients supplied as well as refreshments during the course
We will teach you how to make french macarons the correct way, all ingredients supplied as well as refreshments during the course
The idea for Tiny Bakers came from the realization that children not only love baking,but that baking also stimulates a variety of skills, which are essential in the development of a child – especially during the first couple of years of a child’s life.
Apart from the fact that skills are stimulated, baking is a relaxing activity, and is therefore an excellent activity for the shy or highly strung toddler or child.
The classes take place in a relaxed atmosphere, and special attention is given to a child that is shy or a bit averse to trying out new foods. We had immense success with this as a child will often try out food they don’t usually want to when their friends try it.
I started out with baking classes at branches of the Opti-Baby Schools, which is part of the Optico group. During 2012 our first classes started at the Eldoraigne Branch in Pretoria.
The Chamber’s Certificate in the Theory of Breadmaking is a course which has been designed to teach the theoretical aspects of plant baking.
Cake Decorating Classes course is offered by AMU Cakes. We are specialized in Cakes For All Occasions, Baking and Decorating Skills Classes, Confectionery, Coffee Shop and Bakery.
The Level 2 Diploma in Patisserie is for those who wish to work in the hospitality industry and specialise in Patisserie.
This baking course includes the bakery certificate. This course has been developed to prepare students for the needs of pastry industry
In this half day workshop, you’ll create your very own yule log (or bûche de noël as the French say). You’ll bake the sponge, roll it, mix your icing and decorate it, to finally emerge with this decadent alternative to Christmas pudding.
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