Yummy Thai Green Curry Paste from scratch with a healthy twist! Gluten-Free with Beef and Vegan options available
Duration
Learn how to make:
Yummy Thai Green Curry Paste from scratch with a healthy twist! Gluten-Free with Beef and Vegan options available!
We will make the paste from scratch and then the curry together !
All ingredients included!
Cook meals with wholesome ingredients and without processed sugar! Topics include vegetarian and vegan dishes, function-specific cooking, recipe tweaks to accommodate allergies, antioxidants, and superfoods.
Our classes are taught by Renée, our Registered Dietitian and culinary enthusiast, or by guests. Sign up to learn new recipes, socialize, or even explore new languages. Many people choose our classes for terrific team bonding experiences!
hai Flavours: Let's dive in to the flavoruful world of Thai cuisine! Join Chef Heidi' and learn how to get the most out of authentic Thai ingredients & cooking techniques. We will make a classic Shrimp Pad Thai and a Red Chicken Curry with jasmine rice.
Menu: pomelo salad, yellow curry vegetables, Pad kra pow, sticky rice
One of my favorite cuisines! Pad Thai, to various curries, spring rolls and fragrant sticky rice. Learn to cook with tamarind, chilies and kaffir lime leaves – a real kitchen adventure.
Learn how to make homestyle Thai dishes from various regions of Thailand + (1) Thai dessert; and bring home your very own Thai meals
Kathryn will be making her Pad Thai with Wild Argentinian Shrimp, and talking to you about alternatives too, including the classic with dried shrimp, or versions with chicken, beef or pork
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