Mediterranean Mezze Class is offered by The Asheville Kitchen. Small dishes with big flavors from the Mediterranean.
Mediterranean Mezze Class is offered by The Asheville Kitchen. Small dishes with big flavors from the Mediterranean.
On The Menu:
Muhammara (roasted Red Pepper Dip With Walnuts + Pomegranate)
Hummus (chickpea Puree With Lemon, Garlic And Sesame)
Baba Ghanoujg (roasted Eggplant + Sesame Dip)
Fattoush Salad With Sumac Dressing
Lebanese Mountain Bread
We hope you will bring your bubble of friends & families! Come have fun! In-person classes will be limited to 4 to 6 students. It is up to you to gather the 4-6 students you wish to take a class with.
Unlike in the past, we are not gathering signing up students individually, instead, for your safety and comfort level, it is up to you to bring us a group of 4-6 and reserve a spot for the class you desire.
Enjoy the flavorful, bold, and fresh cuisine of the Middle East served family style. In this class you’ll learn and enjoy how to make all of these fan favorites and even bake your own pita.
Enjoy the bright, sunshiny flavors of the Mediterranean and the Middle East in this fun class. Menu includes: Hummus, served with fresh homemade Focaccia and crudite; Beef Kofta Kebabs; and Falafel with Tzatziki.
Listen, lunch, and learn at this 2 hour workshop with Ellen Straine. Enjoy a demonstration of unique Mediterranean dishes, along with great conversation and refreshments throughout the class!
Come discover why the Mediterranean diet and lifestyle is all the rage. Not only is this delicious fusion of flavors from the hottest regions of Greece, France, Catalonia, Southern Italy and Israel sinfully delicious, but Mediterranean cuisine is also known for being extremely healthful.
During this class, you’ll learn how to cook a Mediterranean inspired menu with a glass of our flavorful Sangria from Roja wine.
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