Urban, beautiful, sustainable, local, organic delicious! All these words describe the mushrooms grown at R&R Cultivation. Sign up to learn how Fungi expert Lance and his team farm these delicious mushrooms, and taste delectable food created by Chef Phillip.
Urban, beautiful, sustainable, local, organic delicious! All these words describe the mushrooms grown at R&R Cultivation. Sign up to learn how Fungi expert Lance and his team farm these delicious mushrooms, and taste delectable food created by Chef Phillip.
Menu:
Golden Oyster Mushroom Salad with Lime-Cumin Vinaigrette; Adobo Roasted Maittake Tacos; Chaga Mexican Hot Chocolate with Biscochitos.
In 1973, Martha Kaemmer and her sister Mary Rice thought that the time was ripe for a culinary awakening. Cooks was born in a 1,500-square-foot storefront at the intersection of Grand Avenue and Lexington Parkway, in St. Paul.
There were four employees and approximately 250 different items for sale. Mary left a year later to pursue a new culinary journey in Bayfield, WI. Martha carried the company forward for more than 30 years.
Chef Alyssa will begin class with a Turkey Carving Demo, using a local pasture-raised whole turkey. During class she will prepare Sous-Vide Turkey Breast and Smoked Turkey Leg & Thigh. These will cook during class for guests to enjoy with their meal.
Whether you’re sick of waiting in lines at packed restaurants on Sunday mornings, or would just like to learn how to properly cook an egg, our brunch classes are just what your weekend needed!
International Cuisine Class is offered by Be Well. Be Whole. We specializes in delicious internationally infused plant-based cuisine.
Healthy cooking class is offered by Really Cooking With Robin. Really Cooking with Robin is like no other cooking school. It is fun, no frills approach to cooking.
Learn the basic principles to fuel yourself, promote healthy digestion, energy and wellness through plant-based eating. Try a garden-fresh recipe as you explore the ways to incorporate regional plants into your own healthy cooking at home.
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