The Mexican street food craze is sweeping the country, taking all who surrender to it. A bold culinary adventure is guaranteed to thrill the senses; short, sharp bursts of clean and varied flavours define it. Mexican street food is perfect for gatherings of friends and family.
The Mexican street food craze is sweeping the country, taking all who surrender to it. A bold culinary adventure is guaranteed to thrill the senses; short, sharp bursts of clean and varied flavours define it. Mexican street food is perfect for gatherings of friends and family. If you want to learn to make relaxed, tasty and satisfying food, try this class.
On this entertaining course, you’ll get hands-on with the Mexican way and learn, in easy steps how to build a platter of Mexico’s most popular street food bites. You’ll make hand-pressed, fresh corn tortillas from scratch – never buy them from the supermarket again!
Tamales are a completely delicious meal in a portable form. In most versions, tamales are made from a mixture of corn dough (masa) and filling, wrapped in a banana leaf or corn husk, and then steamed. The corn masa becomes firmer when steamed, and the tamale can be unwrapped and eaten on the go. These are the Mexican answer to the lunch box!
Cookery School in Bristol LAUGH, LEARN & SHARE. Because cooking a meal together, brightens the soul & brings people together. All our classes are 100% hands on.
Fresh, fun, and flavourful is what comes to mind when we think of the foods and dishes of Mexico and we can transport you there with a menu that you’ll follow, create, and enjoy over the course of a fantastic day in the kitchen.
Like all our London hands-on cookery classes, our Mexican cooking class includes all food, equipment, and unlimited specially selected red and white wine and soft drinks. You will cook around our oak banquet table and enjoy eating all your dishes together in the most sociable way in London.
Teenage Mexican Day is perfect to do as a teen because you will learn a lot more about cooking.
Dia de los Muertos is one of the most important days of the year in Mexico - a day to pay respects to ancestors and celebrate life. And of course, all celebrations involve the cooking and sharing of food. On this day course we will explore the cuisine of Mexico and use a wide variety of fresh and d...
My one-day courses give us more time to try new techniques and work on more complicated recipes – there’s more time to taste too! We’ll master the art of dough-making, producing such as gorgeous soft pretzels, ciabatta or pizzas, master the ultimate Mexican chilli or curry and try out some mo...
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