Have a bunch of tortilla-loving mini chefs in your house? Get them started preparing their own Mexican favorites at home! In this hands-on class, everyone will learn all the basics to get them on their way.
Have a bunch of tortilla-loving mini chefs in your house? Get them started preparing their own Mexican favorites at home! In this hands-on class, everyone will learn all the basics to get them on their way. We will make Mango Mambo Salsa and Chips, Breakfast Burrito and Mexican Loaf Cake with Ganache.
The Food Studio is a multi-faceted facility that offers a commercial kitchen, meeting and dining space and a warm, European environment. It offers public and private cooking classes and has become an event space that is limited only by ones imagination.
The Food Studio was incorporated in July 2006. Programming began with a “Cooking Camp for Kids”, which has become our only regular summer programming with an expansion to include a Teen Only Camp for Alumni and other interested Teens.
Since then, the Studio has offered cooking and baking classes, guest chef dining events and has hosted many private functions.
Our facility is fully licensed and can accommodate up to 45 people in a variety of set ups: meetings and presentations, receptions, formal and informal classes, and sit-down dinners.
Our vision is to foster the natural passion people have for food and their hunger for knowledge about all things related to food.
This dish is a classic Brunch in Mexico ( So We Would Think ).
Learn step-by-step recipes, including fresh corn tortillas, salsas, sauces and tacos.
Join Get Cooking's Chef Owner Kathryn Joel for this very seasonal Friday date night cooking class and learn some of our favourite Mexican inspired recipes for easy summertime grilling.
Mexican street food goes way beyond tacos, but we rarely see any of the other amazing delicacies featured on Canadian menus. In this fun, hands-on workshop Erika Araujo will introduce you to two popular Mexican favorites, sopes and tlacoyos, along with recipes for the delicious fillings and sa...
We will be making delicious Mexican dishes from scratch. Learning new techniques and all about Mexico ingredients and traditions.
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