This Mexican class is hands down a favourite and so popular. The best thing is that it is super easy to replicate at home, ensuring you will win over your family and friends anytime. The cauliflower tacos are a winner, every time and everything else is sensational too.
DurationThis Mexican class is hands down a favourite and so popular. The best thing is that it is super easy to replicate at home, ensuring you will win over your family and friends anytime. The cauliflower tacos are a winner, every time and everything else is sensational too.
Wholesome Bellies’ classes are for all levels as all recipes are simple, using only a few key ingredients.
Classes are very personal and run by Fiona at our new venue at Woolloongabba. We take things slow, we have an absolute ball and then sit down to a relaxed light lunch (made by Wholesome Bellies). You’ll leave the class with a full tummy and a full heart.
Our Menu
Hi, I’m Fiona, a passionate plant-based, home cook.
Wholesome Bellies was created from my passion for healthy eating and cooking. A home cook since my teens, I grew up in the hospitality industry, spending most weekends since my early teens at our family restaurant. My mum was the head chef and I was surrounded by incredible cooks.
Wholesome Bellies is a resource to help you create simple, nourishing, plant-based meals in your kitchen. My intention is to inspire you to fall in love with vegetables, and learn how to transform plants into mouth-watering, unbelievable meals your friends and family will keep coming back for.
If you are after yummy comfort food, this workshop is perfect for you.
Locally known as antojitos or ‘little cravings’ Mexican street food is the fast beating heart of one of the most vibrant and ancient cuisines on earth.
Making Mexican food with a wonderful blend of fruits, vegetables, meats and beans. In this cooking class, you'll receive a special tips and tricks in Mexican culinary tradition as you explore how to make this special menu.
Mexican food more than just about tacos, burritos and fajitas. Traditionally Mexican food is very healthy, using a variety of fresh vegetables such as tomato, capsicum, beans, onion and garlic to accompany fresh seafood and meats.
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