This Mexican class is hands down a favourite and so popular. The best thing is that it is super easy to replicate at home, ensuring you will win over your family and friends anytime. The cauliflower tacos are a winner, every time and everything else is sensational too.
This Mexican class is hands down a favourite and so popular. The best thing is that it is super easy to replicate at home, ensuring you will win over your family and friends anytime. The cauliflower tacos are a winner, every time and everything else is sensational too.
Wholesome Bellies’ classes are for all levels as all recipes are simple, using only a few key ingredients.
Classes are very personal and run by Fiona at our new venue at Woolloongabba. We take things slow, we have an absolute ball and then sit down to a relaxed light lunch (made by Wholesome Bellies). You’ll leave the class with a full tummy and a full heart.
Our Menu
Hi, I’m Fiona, a passionate plant-based, home cook.
Wholesome Bellies was created from my passion for healthy eating and cooking. A home cook since my teens, I grew up in the hospitality industry, spending most weekends since my early teens at our family restaurant. My mum was the head chef and I was surrounded by incredible cooks.
Wholesome Bellies is a resource to help you create simple, nourishing, plant-based meals in your kitchen. My intention is to inspire you to fall in love with vegetables, and learn how to transform plants into mouth-watering, unbelievable meals your friends and family will keep coming back for.
Learn to make your own no-yeast polenta bread and dip it in your winter warming Mexican corn soup. Fajitas with fresh pic de gallo (Mexican salsa), confetti quesadillas, Mexican savoury rice and more.
This class is for those who want to spend a bit more time learning a “classic” dish that is a major part of the rich colourful history of Mexico.
Buenas tardes! This is an evening to get colourful and creative! Authentic Mexican food with tortillas, spicy brisket tacos, guacamole with a twist and a spicy jalapeno slaw.
Don your sombrero and take a margarita in one hand and a taco in the other at our Mexican and Margaritas masterclass!
Learn how to cook Mexican Chilli Con Carne. This recipe is best to serve to friends for a casual get-together. An easy sharing favorite that uses up storecupboard ingredients.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy