Our range of skills based cookery lessons are carefully planned to help to guide and inspire you so that you can feel confident enough to replicate what you've learnt at home.
Your tutor will guide you through how to make the below dishes from scratch as you cook and will give you top tips on cooking Meze.
The following will be covered
Basic knife skills
Halloumi, chicken & lemon skewers
Pasta Elias (Olive spread with garlic)
Tzatziki
Homemade flatbreads
After the class, you'll get to sit down in The Cooking Shed to enjoy what you've made with a complimentary bottle of cold Mythos.
All lessons include:
Basic knife skills (where appropriate)
Theory
Demonstration
Hands-on experience
One-to-one time with your tutor
Welcome to The Cooking Shed. A cookery school providing lessons and private dining experiences in and around West Wickham, Bromley, and Kent for adults and children. We offer a real hands on experience in relaxed environments - whether it's butchery, bread making, or learning from a Mum who's great at nutritious, affordable family meals. Join us at the end of the garden, in the comfort of your own home, or in fabulous foodie locations across Kent and London to learn new skills, and have a great time.
The Cooking Shed is located in West Wickham, Kent. The full address and directions will be provided to you upon confirmation of your booking - please take note of your class location as not all classes take place in The Cooking Shed.
In our ‘Greek Mezze with Ilia Makri’ class you’ll learn how to make some truly authentic dishes.
For our Greek Cooking Class, think of vibrant and colourful dishes that will transport you to the cobbled streets and beautiful beaches of Santorini.
Learn to make greek flatbreads from scratch, make your own meat or halloumi skewers, tzatziki and tomato salad. Cook together and finish my eating your meal, along with a glass of wine or soft drink.
Learn to make greek flatbreads from scratch.
Do you enjoy the fresh and vibrant dishes of Greece? Why not join us for a day of tantalising your taste buds! Traditional Greek food incorporates lots of vegetables, fish, meat, olive oil and grains. The Greek influence can be seen spreading to other Mediterranean countries.
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