Join us for a day filled with Middle Eastern delights! Middle Eastern cuisine is filled with aromatic ingredients and fragrant spices which are now becoming popular in the UK.
DurationExplore new and exciting ingredients such as za'atar, sumac and pomegranate molasses whilst learning delicious dishes to wow your friends and family.
Recipes on this course may include:
Roasted Aubergine with Saffron Yoghurt
Falafel with Green Tahini sauce
Labneh, Roasted Tomatoes and Harissa
Baharat Spiced Chicken with Fattoush Salad
Sticky Pomegranate Salmon with a Buckwheat and Barberry Salad
The course will run from 10.00am until 3.00pm and includes practical and demonstration cookery sessions, lunch and refreshments. All the ingredients, equipment and the recipes for the day will be provided.
We are based in the heart of Suffolk, in a picturesque setting at Kenton Hall Estate. The estate boasts a wedding venue, glamping site and 180 Hectare mixed arable and livestock farm. The school was built in a converted cow byre which also houses a butcher with smokehouse and curing facilities as well as a commercial kitchen. The cookery school was opened in 2014, it has recently been refurbished in 2023 and is now a Miele partnership cookery school.
The kitchen is fully equipped with dedicated work stations for up to 12 people. There is a chef tutor station with camera and screens in the kitchen for demonstrations. When the school was designed we wanted students to feel welcome and at home, but also experience the professional feel of a highly performing kitchen.
The school offers a relaxed, informal setting where people of all abilities can come and learn, eat and make some great memories. We have partnered with some of the industries top brands including Kenwood and Oxo, you will be sure to only use the best in equipment on your course with us.
In this Middle Eastern cookery class our chef will teach you all the techniques you’ll need in order to create middle eastern ‘Meze’ dishes. Our chef will show you the best ways to source, prepare, cook and serve Middle Eastern food.
If you love Middle Eastern food as much as we do, then this is the class for you! We are going to take you on a culinary journey around the Middle East, showing you how to prepare and cook some delicious Meze dishes easily.
To start, observe Chef as he prepares a delightful Lamb Hummus accompanied by traditional flat breads for the region. After Chef walks you through this amazing dish, retire to your work station and make prepare your very own.
In our popular Middle Eastern cooking class, you will enjoy learning about the spices and fragrant aromas of the Middle East. You will learn new techniques and lots of recipes, starting with pitta bread and dips. After that, we will work on a variety of delicious salads and main meals, before finis...
Middle Eastern cuisine is quite rightly now getting the adoration it deserves be inspired with the history & flavours wonderful dishes – from fabulous falafel that can be used as part of a meze platter, a light lunch, or a starter, to perfect pillowy pilaf
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