As we’ve become more travelled and exposed to more exotic foods, the need for beautifully presented plates that are bold in flavour has caused a surge in the need for knowledge of how to create these for ourselves. You will be shown a variety of recipes before recreating and enjoying them throughout
As we’ve become more travelled and exposed to more exotic foods, the need for beautifully presented plates that are bold in flavour has caused a surge in the need for knowledge of how to create these for ourselves. You will be shown a variety of recipes before recreating and enjoying them throughout the day.
Previous menus have included:
Sticky Chicken Thigh & Fragrant Slaw Bowl.
Fish Sang Choy Bao.
Vietnamese coconut pancakes with nuoc cham dipping sauce.
A fantastic class for the cuisine-curious or those seeking new and interesting gastronomy.
Tea or coffee upon arrival
Glass of wine to accompany lunch
Non-alcoholic refreshments available in the afternoon
Free parking
Edinburgh School of Food & Wine has made a habit of exceeding expectations at every level since our establishment in 1986. Not only are we the oldest cookery school in Scotland, but we are regularly voted as the best.
Thai Cooking Class course is offered by Blackfriars Restaurant Shool.
We are opening our doors for a one off notty night of Thai food. Come and join us for a casual and delicious dining experience. Wander around, hang out at communal tables, chat to chefs while they cook, get hot & stay late.
What is better than a take away? A far healthier, cheaper and more delicious version that you now know how to make again and again.
You will leave with tips and tricks to cook more delicious dishes at home.
You will learn the art of balancing flavours and spices on our authentic Asian cooking class. Picking up tips from Stephen on how to identify herbs and spices,from China, Thailand, Japan, Cambodia, Vietnam. Then combine it altogether to create beautiful dishes from these wonderful countries.
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