This course is a hybrid of two of our most popular workshops - Thai and Fish Cookery. A very exciting chance to learn fish cookery skills! With our amazing expert chef, Kelly. This course will give any cook the knowledge to become confident at home cooking and preparing fish.
This course is a hybrid of two of our most popular workshops - Thai and Fish Cookery.
A very exciting chance to learn fish cookery skills! With our amazing expert chef, Kelly. This course will give any cook the knowledge to become confident at home cooking and preparing fish.
We will guide you through two different types of sustainable fish, in the south west we have access to brilliant fresh fish from Newlyn and as close as Lyme Regis. Working hands-on to fillet, scale & gut your own.
We will then turn this into two incredible dishes from southern Thailand, think 'Tom Yum’, ‘Hor Mok Pla’, ‘Gaeng som’ or ‘Khanom jeen nam ya’
This is a fun and informative 2 and a half hour session with a sit down two course dinner at the end
The Coexist Community Kitchen is a non-profit cookery school in Easton, Bristol. Our main aim is to use food as a vehicle to work with people who experience social marginalisation in our society.
We believe that everyone should be able to have spaces in which they can share food together, learn and teach skills and create strong connections with others.
Our Thai Cooking Class is a fun, lively and delicious way to learn all about some of Thailand’s most popular (and delicious) dishes!
What is better than a take away? A far healthier, cheaper and more delicious version that you now know how to make again and again.
Learn how to cook Thailand's most famous curry from scratch
We take you on a journey through Asia to Thailand to learn about all the different herbs and spices to make truly delicious and fragrant meals.
Join us to make (and then eat) some of the tastiest Thai street food, full of flavour, aromatics and heat!
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