The flavors of Thai cuisine are deliciously unique, warming, and seductive. In this class we will mix old world techniques with new world flavors. Let Chef Mat take you on a culinary journey of the many regions of Thailand.
DurationThe flavors of Thai cuisine are deliciously unique, warming, and seductive. In this class we will mix old world techniques with new world flavors. Let Chef Mat take you on a culinary journey of the many regions of Thailand.
Join all the hands-on cooking fun as you create a wonderful meal of modern Thai dishes, learn about new & exciting ingredients, along with all the tips and tricks of the pros.
Menu
Beef Larb: Thai Spicy Salad – Cilantro, Green/Red onions, Mint Leaves, Crushed Chilies
Chicken Tom Kha: Coconut soup with Galangal, Lemongrass, Kaffir Lime Leaves, Onions and Fresh Mushrooms
Pad Thai: Stir-fried Glass Noodles with Shrimps and Chicken, Egg, Tofu, Bean Sprout, Onion and Peanuts
Kitchen on Fire offers hands-on cooking experiences in Berkeley, Oakland and virtually anywhere. Since 2005, Chef Olive and professional chef instructors have been sharing their knowledge and love for cooking through public classes, team-building and corporate wellness events cooking recipes made with high quality ingredients and traditional cooking methods. Lisa Miller teaches classes with a nutrition focus, promoting healthy living.
Join us for an appe”Thai”zing evening filled with the fresh and bold flavors of Thailand and Southeast Asia. We will be rolling up some spring rolls with a ginger and peanut sauce, learning how to make Tom Kha Gai, a traditional chicken soup with coconut milk, and stir frying Pad Krapow.
Take a culinary journey around the world and add some global inspiration to your menu. Journey with us to Thailand for an evening exploring traditional dishes. Thai food has a strong focus on aromatics and spice and we’re here to teach you how to balance these flavors using all of your senses!
Thai Cooking Class is offered by Flavors on Fire for all ages and skill levels. At Flavors on Fire, we harness the power of fire to create amazing flavors. While you sip on one of our specially curated wines, our chefs will teach you about different cooking techniques and flavors.
The Thai that binds – And this one holds a special place in our heart. As the first cuisine that John & Mica cooked together back in 2007, this class continues to fill our hearts and our bellies with both love and delicious food. On the menú: Chicken Lettuce Cups, Summer Rolls, and Beef Basil.
Our Thai cooking class is a delicious & colorful introduction to a variety of Thailand’s most classic dishes. Join Denver Cooking Classes for one of our most loved classes! In our Thai cooking class students will learn to make Shrimp Pad Thai, Ma Ha, & Spring Rolls with a delicious Peanut Dipping...
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