We head to Northern Africa in this class to learn the secrets and tools behind making a traditional Moroccan meal.
DurationWe head to Northern Africa in this class to learn the secrets and tools behind making a traditional Moroccan meal.
Prepare a feast of Tomato and Chickpea Soup; Chermoula Spiced Carrots; Couscous with Vegetables and Golden Raisins; Chicken Tagine with Olives and Housemade Preserved Lemons; and authentic Moroccan style mint tea. Guaranteed to satisfy!
We are an award winning cooking school, with a reputation as the teaching kitchen for those who hope to be challenged and to learn something new.
Join us as we explore the flavors of Morocco and the fun of cooking in a tagine!
Bust out the tagines and spices, this class is sure to get your taste buds dancing!
In this class we will immerse you in the Moroccan cuisine.
Each hands-on cooking class will feature recipes I’ve learned during my travels around the Morocco and the menus are designed to highlight seasonal ingredients and lots of cooking techniques.
We’ll start with a roasted eggplant and tomato salad and then put together a savory and sweet chicken tagine filled with spices directly from their markets. Top it off with a fruit, nut and honey salad and some mint tea. It’s an evening you’re sure to remember.
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the UAE, UK, USA, India and South Africa, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore
Saudi Arabia
Egypt
Jordan