Moroccan Cuisine

by Cooking with Nicole Claim Listing

Join us as we explore the flavors of Morocco and the fun of cooking in a tagine!

Price : Enquire Now

Contact the Institutes

Fill this form

Advertisement

Cooking with Nicole Logo

img Duration

Please Enquire

Course Details

Join us as we explore the flavors of Morocco and the fun of cooking in a tagine!

Menu:

  • Carrot salad with harissa, feta, & mint

  • Moroccan olive couscous

  • Chicken Tagine with preserved lemon and dried fruit

  • San Antonio Branch

    18771 FM 2252, San Antonio

Check out more Moroccan Cooking courses in USA

Cooking By Ivette Logo

Grilled Moroccan Steak

Grilled Moroccan Steak class is offered by Cooking By Ivette. We teach all levels of cooking experience.  We even accommodate food allergies (ie. gluten, soy, oats, etc.). You can learn how to cook an entire meal in about 1 hour including dessert and gain time-saving skills to recreate the meal at...

by Cooking By Ivette [Claim Listing ]
Urban Chef Logo

Moroccan Cuisine (Date Night)

Join and enjoy as you and your guest prepare a traditional North African Menu. Lemon Chicken Tajine, Lentils with Caramelized Onions, Cous Cous and for dessert Chocolate Coconut Tart. You will learn about the ingredients, techniques and flavors of Moroccan cooking.

by Urban Chef [Claim Listing ]
Joanne Weir Logo

Moroccan Spice

Each hands-on cooking class will feature recipes I’ve learned during my travels around the Morocco and the menus are designed to highlight seasonal ingredients and lots of cooking techniques.

by Joanne Weir [Claim Listing ]
Asheville Mountain Kitchen Logo

Moroccan Tagine

A small country w many influences. The flavors, spices and ingredients all reflect those influences which are expressed through the unique food, dishes and culture. We will learn to work with a tagine, this traditional cooking utensil and learn about its form and function.

by Asheville Mountain Kitchen [Claim Listing ]
Hands On Gourmet Logo

Morocco Cooking

Morocco Cooking class is offered by Hands On Gourmet. We change our menus twice a year to reflect the season, as well as current food trends. We put a lot of thought into offering guests a wide variety of options.

by Hands On Gourmet [Claim Listing ]

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy