Northeast Thailand (Hands On)

by The Cook's Warehouse Claim Listing

Thai cuisine is the perfect balance of hot, salty, sweet and sour, which is probably why it is so popular all over the world. In this class Chef Sunisa, a native of Thailand, will teach you an authentic Thai menu of regional classics!

$99

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The Cook's Warehouse Logo

img Duration

3 Hours

Course Details

Thai cuisine is the perfect balance of hot, salty, sweet and sour, which is probably why it is so popular all over the world. In this class Chef Sunisa, a native of Thailand, will teach you an authentic Thai menu of regional classics!

She will also share her secrets for where to source the best ingredients so you can create these same dishes at home.

 

  • Som Tam--Papaya Salad
  • Larb--Spicy Ground Pork or Chicken
  • Gai Yang--Grilled Chicken with Sweet and Spicy Sauce
  • Sticky Rice
  • Atlanta Branch

    2065 Peachtree Industrial Court Suite 201 Chamblee, Atlanta

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