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Panettone Class

by Lina's Italian Market Claim Listing

Indulge in the sweet traditions of the holiday season by immersing yourself in a Panettone baking class.

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Course Details

Indulge In The Sweet Traditions Of The Holiday Season By Immersing Yourself In A Panettone Baking Class.

  • Pronounced "pah-net-taw-nee," Panettone is a delightful Italian yeast-leavened bread, enriched with raisins, candied fruit peels, almonds, and a touch of brandy.
  • Discover the art of crafting this festive treat under the expert guidance of Peter Wegman, Executive Baker of Lina's Italian Market, in a hands-on, interactive session.
  • Whether you prefer to savor your Panettone with morning coffee or pair it with Marsala wine or sparkling Moscato in the evening, this class offers a unique culinary experience.
  • Join the class, don an apron, and gather with your team, family, or friends to create and enjoy the magic of Panettone together.

About Us 

 

  • We love what we do
  • And We Want You To Love It Even More, Benvenuti.
  • We are a local Italian specialty store that provides the city of Calgary traditional, quality and flavourful authentic European goods.
  • With over 30 years of business, we continue to strive to make the Lina’s Market experience exceptional.
View Detailed Profile

  • Calgary Branch

    2202 Centre St. Ne, Calgary
  • Teacher's Name
  • Peter
  • Teacher's Experience
  • Peter Wegmann Founder Kashew Bakery & Master Baker With over 30 years of baking experience, Peter Wegmann is a true artisan at heart. His journey began at Technische Universität Kaiserslautern in Germany, where he earned his Master Baker's degree. Peter's boundless passion for bread-making is evident in every interaction, as he shares his expertise and excitement for the craft. Transitioning to a vegan lifestyle, he now brings his love for traditional European baking to plant-based creations. As Bakery Director at Lina’s, Peter continues to lead with innovation and dedication.
  • Gender
  • Male
  • Teacher's Nationality
  • N/A

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