Discover the secrets of traditional Indian fare in this class at The Cookery, and impress your friends by throwing this exotic dinner party! We will show you how to make these delicious and authentic dishes.
Discover the secrets of traditional Indian fare in this class at The Cookery, and impress your friends by throwing this exotic dinner party! We will show you how to make these delicious and authentic dishes.
First Course:
Second Course:
Third Course:
Homemade Chai Spiced Ice Cream
To Drink:
The Cookery offers a wide selection of recreational interactive cooking classes for chefs at all levels. Our classes focus on international, regional and seasonal cuisines. The goal of The Cookery is to empower and excite people in the kitchen, making cooking approachable and fun.
What Can I Expect?
Each class at The Cookery is led by an engaging culinary instructor who guides participants through the creation of a three course dinner, lasting approximately three hours. Upon arrival, a complimentary snack and beverage are provided to incite taste buds and set the ambiance for the class. Participants are then outfitted in aprons, and the fun begins! Guests will enjoy learning new cooking skills, hearing chef’s secrets and working together to craft the featured courses, which are then enjoyed family-style by course at our large farm table.
Meet The Founder
Passionate about cooking, entertaining and teaching, Kelly brings years of culinary experience to The Cookery. Previously, Kelly has worked as a professional cooking instructor for years, and has spanned the globe expanding her knowledge of different types of cuisines.
Destined for the culinary world, it was Kelly’s mother who ignited a passion for cooking in her daughter at a young age. Growing up, Kelly often helped her mom whip up exotic dishes for many dinner parties, including their annual Chinese New Year’s party, Hawaiian luau, and Norwegian feast for the local 4-H club. She credits her love of food, along with her keen understanding of experiencing the unique role cooking plays in different cultures, to her mom.
Ever the student herself, Kelly’s desire to further her knowledge and passion has led her around the globe studying cooking throughout Asia, North America, Europe, the Caribbean and Central America. From making fresh pasta in Italy, to roasting her own pig in Kauai and discovering the unique flavors of Thailand, she possesses a distinct understanding of the world’s most coveted cuisines. Additionally, Kelly’s travels equipped her with culinary skills and techniques bespoke to each destination. Over time, she couldn’t help but find that she was passionate about sharing her experience with others.
Originally from the west coast, Kelly relocated to Dallas and opened The Cookery Dallas in late 2016. She opened her second location here in Fort Worth in 2019, and her newest location in Houston in 2022. The Cookery Fort Worth is a place where friends and family can gather together to make meaningful connections over great conversation and even better food.
Through hands-on learning with our Chefs, you will teach you the necessary cooking skills to prepare a variety of recipes. Students will be preparing dishes including Butter "Chicken" (or Tofu), Biryani, Raita, and of course Naan bread from scratch and hot from the griddle.
Discover the secrets of traditional Indian fare in this class at The Cookery, and impress your friends by throwing this exotic dinner party! We will show you how to make these delicious and authentic dishes.
Indian Cooking class is offered by Kitchen Window. Designed for the home chef, Kitchen Window’s Cooking School offers a variety of cooking classes on everything from the basics to gourmet.Â
Dinner Party classes are more social in nature, though you'll still learn how to cook and prepare awesome food! You get to work in groups, allowing for plenty of time to cook, eat, drink, and meet new friends.
In this class we will learn to make delicious Northern Indian delicacies.
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