Prepare and Serve Espresso Coffee course is offered by Access Australia Group.
Prepare and Serve Espresso Coffee course is offered by Access Australia Group. Access Australia Group (AAG) is a not-for-profit organisation that’s been supporting a range of people through targeted education, employment and community programs since 1992. At AAG we believe everyone has a vital contribution.
To make to the social and economic life of the wider community. To do so, everyone needs opportunities that encourage social and economic involvement. We work with all sectors of our community to develop these opportunities.
Access Australia Group (AAG) is a not-for-profit organisation that’s been supporting a range of people through targeted education, employment and community programs since 1992. At AAG we believe everyone has a vital contribution.
To make to the social and economic life of the wider community. To do so, everyone needs opportunities that encourage social and economic involvement. We work with all sectors of our community to develop these opportunities.
You will learn how to identify and control food hazards, prevent contamination of food that may lead to food borne illnesses and accurately report on food contamination incidents and hygiene hazards.
Set yourself on the path to a career as a barista with this introductory course. This short course will provide you with the basic skills and knowledge required to make delicious coffee.
Take Your Training To The Next Level With Our Advanced Barista Training Course! Our Advanced class provides extra practice time preparing milk beverages. Students learn how to correctly dial in the grinder and prepare multiple coffees quickly and correctly as they hone their skills for the workplac...
This class teaches the fundamentals of espresso extraction and stretching milk to create beautiful micro-foam. We teach you the tools and techniques that will allow you to make the perfect Melbourne cup of coffee, every time.
In this course, you'll learn the skills and knowledge to work in a café/food outlet. This hands on practical course will give you experience in a commercial setting.
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