Professional Cook offers students who are passionate about cooking a chance to delve deeper into the culinary arts.
Professional Cook Offers Students Who Are Passionate About Cooking a Chance To Delve Deeper Into The Culinary Arts.
The Wellness Centre
The Personal Chef program will not only provide you with the tools and skills necessary to operate a business, it will equip you to run a successful business
This 50 week, an intensive and comprehensive Diploma program will prepare the students with the basic culinary and restaurant management skills, introductory to advanced culinary theory and practicum, and desserts and pastry making.
Our exciting annual event is held to support and empower youth who express their talents through different art forms.
Grab an apron, pick a station and enjoy a hands-on, guided food creation process with instructions from a BFK Red Seal Chef. They’ll take the lead while you co-create delicious meals with your team, family or friends.
This course is designed to introduce culinary skills, techniques, and terminology. Focus is placed on developing knife skills and preparing stocks, soups, vegetables, and poultry. Additionally, learners demonstrate Mise en Place and food safety procedures.
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