Punjabi Dishes Course is Offered by Samarth Institute of Cooking.
DurationOverview:
Samarth Cooking Class is an institution devoted to education in the art and science of cooking and food preparation. The course is addressed to both Old and young professional cooks who want to start their journey in the kitchen from a solid foundation.
Samarth Cooking Class is an institution devoted to education in the art and science of cooking and food preparation.
The course is addressed to both Old and young professional cooks who want to start their journey in the kitchen from a solid foundation.
South-Indian is offered by Nisha Baid Cookery Classes. Nisha baid cookery classes is a home-grown chef who believes that willingness to soil your hands is the only superpower needed to whisk any and every kind of food. Food caught her fancy from a long time and since then the kitchen was her favour...
Our qualified and experienced professionals focuses at aspiring chefs who want to establish them self in haute cuisine by guiding them to learn various styles of meritnation and preparation. Tandoori cooking originated in ancient India.
Includes a number of yummy recipes like Saag-Makki ki Roti, Poori Bhaji, Kadha Prasad, Kadhi Chawal and Handi Dal Takda
Module comprising of South Indian recipes. Period 3 days, 2 hours 30 minutes daily.
Indian Street Food Cooking Class is offered by Modern cooking & baking classes by Jaspreet Budhiraja for all ages and skill level.Â
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