In this workshop, you will make ramen noodle broth, egg toppings, cha shu pork, potstickers as a side dish, and rice cooker cake.
In this workshop, you will make ramen noodle broth, egg toppings, cha shu pork, potstickers as a side dish, and rice cooker cake.
Hi, my name is Mori Lemau and I just love Japanese cooking.​​ I am half-Japanese and I have been taught how to prepare Japanese food first from my Japanese mother and grandmother.
As a little girl I helped cut veggies, grind the sesame seeds, and fold pot sticker skins by hundreds! It was the best learning environment for anyone.
Vegetarian cooking class is offered by Battle Of Tables (Culinary Studio In NYC). We hold daily one-time cooking classes and private parties for people of all ages in Manhattan, New York. It’s not just cooking, it’s real entertainment with a professional chef.
Dice, mix, and chop your way to the most amazing three course vegan meal! Each couple/single will have their own station and ingredients.
Let us know what you would like to learn to cook and we’ll customize a session just for you! Classes are conducted virtually.
Prepare a weekend brunch with a delicious, all-vegetarian menu. This menu includes: White Bean Patties, Spinach and Feta Quiche, Shakshuka, and Apple Caramel Buns.
Vegan Cooking class is offered by Blue Ribbon Cooking. We want to make sure every guest has an enjoyable meal that is safe for them to consume! We host vegetarian or guests with other dietary concerns daily.
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