Have a cozy night in with your honey, your parter, your pals, your family, your…self. We’ll explore Italy with some dishes from all over Italy.
About the course
What you'll learn
Antipasto salad prosciutto, mortadella and fried pancetta artichokes tomatoes, and red onion with a sun-dried tomato dressing and green olive tapenade
Cacio e Pepe Pasta cheese and pepper*
The Best Italian Meatballs ever with Veal, beef and pork over cheesy polenta, tomato sauce, basil and fresh parmesan cheese
If time allows
Lemon ricotta cake with sliced almonds
We know you’ve been missing spending time with others sharing a meal, maybe at your favourite restaurant. Our classes will allow you to create a meal you might not attempt on your own along side a bunch of like-minded people looking to learn.
We will walk you through the process in real time with the opportunity to ask questions, and will provide all the resources you’ll need to shop, prep and participate in a fun night IN.
Join Kathryn Joel for a hands-on pizza-making class where you'll learn to prepare Neapolitan-style pizza.
Fresh pasta is so amazing. It's taste and texture is so superior to store bought dried, and mass produced fresh. You will be so thrilled once you learn how easy it is to make this culinary treat.
Following high demand, we're looking into offering roman pizza making classes to both the home cooks and restaurant chefs.
Join Roman, from Arties's, formerly Pasta Mercato, who will teach you the art of making pasta. Learn how to make homemade ravioli from dough to dish. This is a hands-on class! Admission is $74.99 (+ tax) per person.
You may not have an Italian Mamma, but now you can learn to make rolled egg fettucini like one! In this hands on class professional cook, artisan pasta maker & sometime actor Peter Ciuffa of Pasta Boy Peter provides all the ingredients, equipment & knowledge so that you can learn to make his Famili...
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy