Fall in love all over again—with Italian food. Practice stirring risotto to creamy perfection and learn the Tuscan technique for grilling chicken under a brick. Craving something sweet? We’ll macerate fresh strawberries to pair with a wine-infused sweet custard.
DurationFall in love all over again with Italian food. Practice stirring risotto to creamy perfection and learn the Tuscan technique for grilling chicken under a brick. Craving something sweet? We’ll macerate fresh strawberries to pair with a wine-infused sweet custard.
What to expect:
Great cooking is about more than recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.
Let our cooking classes inspire you. Work with our chef-instructors to learn how to prepare delicious recipes, hone essential techniques and more.
A fresh idea for a tasty appetizer, a healthy entree, and a delicious dessert to crown a perfect meal.
Join us as the Chef of La Scuola showcases the true art of fresh pastamaking, demonstrating how to make and shape some of Eataly's favorite fresh pastas. Guests will get to try their hand at rolling out the dough and forming their own shapes, like Cavatelli, Fusilli, Orechiette, and Trofie.
This interactive and intimate event includes a welcome cocktail paired with appetizers, including polenta fries, arancini, meatballs, and escarole salad. After this, you will get to make your own pizza with your favorite toppings
The Art Of Pasta class is offered by A Cut Above. A Cut Above is not your average catering company. Our team listens to your vision & style, giving you our expertise from years of experience.
It's time once again to ditch the dried noodles. Learn to make a variety of classic hand-made cut and shaped pastas. Your fettuccini and your family will thank you!
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