Enjoy a mouthwatering assortment of fruits of the sea. Grab your "other" and join us in the kitchen to prepare six couse feast of seafood delights.
DurationEnjoy a mouthwatering assortment of fruits of the sea. Grab your "other" and join us in the kitchen to prepare six couse feast of seafood delights. On the menu: Cannemini and Tuna Crostini, Miniature Roasted Red Pepper Crabcakes, Shrimp Scampi over handmade Spaghettini, Baked Branzino, Roasted Spring Veggies and Citrus and Fennel Salad. Buon Appetito!
La Cucina at the Market where Philadelphians go to cultivate their, culinary passsions. Located in the heart of Center City.
Voted Best of Philly: La Cucina at the Market, located at 1206 Arch Street in the heart of Center City, continues it's rich tradition as the place to go for informative, interactive and entertaining cooking classes and culinary events! Join us in cultivating your passion for cooking.
Cooking fish can be intimidating, but our seafood expert, Chef Gloria Smiley, will show you just how simple (and delicious) it can be. This is an unforgettable menu that will take students around the globe so sign up fast. Classes with Gloria are truly a one-of-a-kind experience!
Cast iron cooking, searing scallops, savory fruit juice reduction, using herbs, Polenta 101; sauté.
With this series of 2 classes, we're going to show you how you can get a terrific meal - sides & all! on the table for your family in under 30 minutes! And these will be dishes you'll serve again and again (yes! even for company!)
Join us for an evening in the south of France. You’ll think you’re in Marseille as we prepare classic Bouillabaisse. From making a rich fish broth with saffron, tomatoes and Pernod, to learning how to choose fish and seafood, poach it just so, and serve it with croutons slathered.
In this informative class, we will demystify preparing fish. Â You will learn several methods of preparing fish. We will teach you how to poaching in a seasoned liquid, pan searing-finishing in the oven, and steaming with aromatics accompanied by fantastic sauces that will knock your socks off. Â
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