Sindhi Special Cooking Classes are offered by Chhabria Cooking Classes.
DurationSindhi Special Cooking Classes are offered by Chhabria Cooking Classes. Tomato Curry, Steam Rice, tuk, Sai Bhaji, Buga Chawal, Dal Pakwan.
The fact that all my classes are hands-on makes cooking fun and easy to learn. Majority of the classes are one day classes. Held either in the afternoon from 2 – 5 P.M or Morning from 11 - 2 P.M, they are all practical classes, not just demonstration based.
Cyclo-styled recipes are handed over to all students with appropriate measurements of all the ingredients, right up to the measurement of Salt. This ensures that the taste of the food, when made in my class, and when tried out at home, independently, by my students, is the same.
Join Fouziya Khatib's "Delicious Biryani Class" to learn 6 biryani styles, Khabsa, and insider tips for restaurant-like flavors. Elevate your cooking, enroll now, and savor the delicious results at home.
South Indian cuisine is much-loved across India, especially its wide spread of breakfast treats like Idli , Dosa and utthapams. However, there is much more to South Indian cuisine, including a large variety of rice dishes, one-dish meals, main course dishes like Sambhar , Rasam , etc.
Learn to make Daal, Baati, Churma, Gatte ki Sabji (Plain and Stuffed), Mirchi Vada, Pyaaz ki Kachori, Moong Vada, Mawa ki Kachori, Methi Bajre ki Poori, Lahsun ki Chutney, Kadhi, Balu Shahi and Pihor (Dry and Gravy).
Homemade Flavored Nuts in Jars is the perfect gift idea!! And the wonderful thing is, they’re as much fun to make together, as they are to give to others!
Learn traditional Rajasthani dishes including: Daal with Batti, Makhmali Gatte ki Subji, Special Churma, Mirchi Vada, Stuffed Masala Batti, Lehsun ki Chutney, Bajre ki Roti
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