Our chef will demonstrate recipes and techniques for you to create a culinary masterpiece in a relaxed environment. Enjoy cash bar service and a delicious buffet meal.
DurationAbout course
Our Story
The seeds of Sunterra took root on the family farm over 40 years ago in Acme, Alberta. With superior hogs and industry-leading practices, the farm grew bigger and better. To showcase the top quality meat and provide customers with a unique European-style shopping experience, Sunterra Market launched in downtown Calgary at Bankers Hall in 1990. Since then we have been working tirelessly to exceed customers’ needs in our nine markets across Alberta.
In this class we will talk all things tofu!! Chef Yoda will explain how tofu is made, all the types and will show you several simple ways to prepare it including a tasty, healthy snack, as Tofu "Picata" with lemon, caper, butter sauce, and how to whip it into 2 of our favourite desserts... lemon cu...
Learn to balance your meals with the changes in weather to optimize your health and well being, and ease the transition including weather-related common health issues.
During a workshop, 4 to 6 recipes are developed on site. The participants are asked to contribute and assist me in the kitchen.
This program is run at a variety of schools in Regina-generally for students in Grade 5-once a week for approximately 5 weeks.
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