Spanish Cooking Class course is offered by Blackfriars Restaurant School.
DurationSpanish Cooking Class course is offered by Blackfriars Restaurant School.
Established in 1239 as a Dominican friary, Blackfriars’ rich heritage is the cornerstone of Newcastle’s historic past with the friary being the jewel in the city’s medieval heart.
As a former friary in commercial use today, Blackfriars has become one of the city’s most recognised restaurants and is now regarded as a local institution.
Join Beatriz De Arcos, our Spanish instructor, for a mouth-watering tapas course that will transport your taste buds straight to the heart of Spain!
Tapas is the meal you eat before the meal! The tapas experience is about small plates, drink and lots of conversation over long hours.
Welcome to an immersive Spanish tapas cookery class where you'll begin your exciting journey through the vibrant flavours of Spain. In this hands-on cooking class you will learn the simplicity and delicious flavour combinations that Spain is renowned for.
Our much-loved Spanish Tapas Class will teach you how to cook and present fantastically delicious and sizzlin’ tapas dishes like a true Spanish local! ¡Olé! to that!
‘Ir de tapas’ or ‘tapear’ is a culinary custom in Spain that is being replicated in bars and restaurants around the world.
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