Spanish Cooking Class course is offered by Blackfriars Restaurant School.
Spanish Cooking Class course is offered by Blackfriars Restaurant School.
Established in 1239 as a Dominican friary, Blackfriars’ rich heritage is the cornerstone of Newcastle’s historic past with the friary being the jewel in the city’s medieval heart.
As a former friary in commercial use today, Blackfriars has become one of the city’s most recognised restaurants and is now regarded as a local institution.
Learn how to prepare the most iconic Spanish dishes in Liverpool
Join our tapas cooking class to try your hand at some Spanish-style small plates that blend simple ingredients in delicious ways.
Join Beatriz De Arcos, our Spanish instructor, for a mouth-watering tapas course that will transport your taste buds straight to the heart of Spain!
We will learn how to make several small Spanish tapas dishes in the 2 1/2 hours of this class.
When you want to eat amazing food without a great deal of time to cook this might be for you. With Emily, you explore some key ingredients and typical dishes of the Spanish regions, often eaten as tapas, to inspire and transform what you cook at home.
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