Hola! It’s time to master the tastes of Spain at our Spanish Paella & Sangria workshop! Under the expert tuition of our chefs, you’ll perfect the art of combining bold flavours with fresh seasonal ingredients to create an incredible authentic Paella feast.
DurationIt’s a Spanish fiesta! Why not add some Spanish flair and impress your guests at your next dinner party with a paella feast to feed a crowd with a little help from our Spanish Paella & Sangria workshop!
Under the expert tuition of our chefs, you’ll perfect the art of combining bold flavours with fresh seasonal ingredients to create an incredible authentic Paella feast.
But that’s not all! You’ll also uncover the secrets to mixing the perfect fruity Spanish Sangria that always hits the spot.
You’ll then complete your fiesta experience with your glass of Sangria in hand and enjoy your mouth-watering paella in our dining room.
This class is suitable for 16 years and over. If younger than 16 years, please contact us to discuss an appropriate class.
Icon Cookery School practices the responsible service of alcohol. Alcohol options in this class are only available to those over the age of 18 years. Proof of age required.
If you enjoy creating and eating delicious, creative, healthy cooked food, in a friendly & fun environment, then Icon The Cookery School is for you!
At Icon Cookery School, we teach individuals, couples and corporate parties to feel confident, inspired and excited about cooking!
Icon the Cookery School is brought to you by Icon Training Academy, who have been training chefs and hospitality workers in South East Queensland since 2009.
Icon the Cookery School offers a range of classes in international cuisines as well as workshops in a variety of areas including desserts, cakes, pastries, chocolate, bread, salads and healthy eating. We also have masterclasses covering skills and techniques in knife skills and cooking with meats, seafood, poultry and game.
Our classes focus on understanding the fundamentals of preparing delicious food from around the globe, by using fresh and sustainable produce. The classes are combined with the love and pleasure of cooking and feasting together
Paella is one of the great iconic dishes of Spain. It originated from Valencia, one of the largest ports in the Mediterranean. It is also one of the most important rice-producing areas in Spain.
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