Learn to prepare a selection of classic Spanish tapas as well as Paella. Perfect dishes for relaxed entertaining and shared plate eating with friends.
DurationLearn to prepare a selection of classic Spanish tapas as well as Paella. Perfect dishes for relaxed entertaining and shared plate eating with friends.
In this class you’ll learn some great simple recipes for relaxed entertaining with friends over a few wines, as well as learning the traditional preparation for a Spanish Paella – the perfect meal for sharing.
Urban Provider's - Cooking Passions Cooking School offers participants over 30 different cooking classes, where they can come along and learn to prepare easy and impressive recipes. As well as cooking classes, Nico & Belinda escort "Small Group" Cuisine & Culture tours around the world including Italy, Spain, France, Vietnam, Japan, Bali, Tasmania, Margaret River, Thailand & Laos.
In this fully practical class students will learn to prepare 7 weeks of traditional Spanish food such as Paella, Gaspacho, Orange Chocolate Mousse and more; during the last 2 weeks of class, students will learn to prepare food from Portugal such as Brandade, Custard Tart and Chicken in Red Wine. Co...
Try a night out with a difference! Tapas are small shared dishes of (usually) Spanish appetisers, traditionally served in taverns. In this class you will learn to make a range of delicious hot and cold tapas, and learn recipes for two types of sangria.
Spanish Cooking Classes are offered by Michelina Lawson Catering for all ages and skills. Enjoy a private cooking class in your own home with friends and family. After learning to cook your favourite dishes, you'll sit down and enjoy all of your creations.
There is no better way to enjoy a wine, ice cold beer or sangria, than with a delicious array of Spanish tapas. In this adventurous class, you will be preparing a 5 course tapas set, accompanied by a delicious Sangria.
Nourishing and vibrant, this mid-19th century Valencian dish is a traditional favourite in Spain. Amazing authentic flavours, combinations and textures, this dish can be easily adapted to suit your palette.
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