Spanish Paella + Tapas class is offered by Home cooking New York. All the Spanish highlights! Mussel + Chorizo Paella Crostini with Manchego, Jamon, Roasted Peppers, and Green Olives Roasted Potatoes with Romesco Sauce Gambas Ajillo (Garlic Shrimp) Catalan Tomato-Garlic Toasts
DurationSpanish Paella + Tapas class is offered by Home cooking New York. All the Spanish highlights!
Home Cooking New York (HCNY) was founded in May 2002, shortly after founder Jennifer Clair was downsized from her Food Editor position at Martha Stewart Living.
After years of writing cookbooks, recipes, and food editorials, the opportunity to come together with eager culinary students in a kitchen classroom seemed like the next logical step.
Back then, Jennifer was the sole chef-instructor, teaching nightly private cooking classes in students’ home kitchens all over New York City. Over the last 17 years.
The company has grown to include 5 outstanding chef-instructors, all ready to be dispatched into the home kitchens of the (reasonably-distanced) tri-state area.
This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting
Explore the fantastic flavors of one of the world’s most celebrated cuisines in our latest Date Night class.
Take a trip to Spain as we prepare the amazing food of Spanish culture. It's finally time to take on Paella this season.
Do you love Spanish Food? If so, then this is the class for you! You’ll learn how to make a few traditional Tapas as well as a classic Spanish Paella.
Join Denver Cooking Classes for this delicious journey through Spain! In our Spain Cooking Class, students will create Paella, Gambas Al Ajillo,& Romesco stuffed mushrooms so good that even the mushroom naysayers have made them a second time! In this cooking class, students will learn:
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