Tapas refers to Spanish small plates enjoyed before dinner or late in the evening. Kick back and enjoy crafting a bounty of delicious Spanish tapas as the chef shares tips and tricks to easily prepare and artfully present these delicious small plates.
DurationTapas refers to Spanish small plates enjoyed before dinner or late in the evening. Kick back and enjoy crafting a bounty of delicious Spanish tapas as the chef shares tips and tricks to easily prepare and artfully present these delicious small plates. Enjoy complimentary sangria and wine during the cooking experience.
Menu:
Gambas Mozambique – Shrimp sautéed in spicy coconut sauce with fresh cilantro
Goat Cheese Stuffed Bacon Wrapped Dates
Setas ajo y Vino Blanco – Mushroom in White Wine Sauce
Albondigas – Spanish meatballs with tomato sauce
Flan with Orange Caramel Sauce
JAX Cooking Studio is here to teach you to plan and cook hearty, delicious meals that are easy to prepare and won’t break your budget. Feeling tired all the time or having trouble focusing?
Your energy levels and mental state have a lot of do with the foods you put in your body! Learn to choose and cook foods packed with nutrients to keep your body running at its best.
Tapas (Spanish for small bites) are quite possibly the easiest thing to eat! Who doesn’t want to feel like they’re sitting in a little Spanish tapas bar, enjoying the sunshine with a glass of sangria?
Who knew tarts could be savory? Come learn to make this savory option perfect as an appetizer or a side dish. This class has the option to add bacon!
Explore the fantastic flavors of one of the world’s most celebrated cuisines in our latest Date Night class.
In this class, we will show you how to make the classic Valencian paella. Our version starts with Bomba short grain rice, fragrant saffron threads and rich stock. It is chock full of fresh shellfish, authentic Spanish chorizo, chicken and veggies.
While we can’t guarentee you’ll learn how to roll your R’s, you’ll leave class with some tantalizing tapas recipes + a great appreciation for the simple yet robust techniques behind traditional Spanish cooking.
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