This will be a chill evening to create a few dishes to nibble on as we go. The Romeso Sauce you will want to keep and add to anything else you eat for the next few days. Simple and packed with flavour.
DurationAbout the course
This will be a chill evening to create a few dishes to nibble on as we go. The Romeso Sauce you will want to keep and add to anything else you eat for the next few days. Simple and packed with flavour.
What You'll Learn
Seared Spanish Flank Steak Crostini with Romesco Sauce
Baked Salmon with Whipped Feta
Potatoes Brava
We know you’ve been missing spending time with others sharing a meal, maybe at your favourite restaurant. Our classes will allow you to create a meal you might not attempt on your own along side a bunch of like-minded people looking to learn.
We will walk you through the process in real time with the opportunity to ask questions, and will provide all the resources you’ll need to shop, prep and participate in a fun night IN.
We will start our meal by making the iconic Pan con Tomate and Tortilla Española, followed by a spectacular Paella and 17th Century Hot Chocolate, for a sweet ending.
A true explosion of flavors and colors, Spanish cuisine has many surprises in store for you. Learn how to create hot or cold tapas, with vegetables, meat, fish, shellfish, cheeses
Inspired by a recent trip to Spain, we will veganize popular Spanish dishes in this class! We will start with the most famous Tapas in spain - "Croquetas," and we will make a potato and "ham" croquette with spicy tomato sauce.
Join us tonight for a quick trip to Spain!
Learn in the comfort of your own home and combine learning, entertaining, and dining in style with a private chef, all in one fun activity.
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