Tapas are “small bites” and in this class we’ll cook up a variety of common Spanish tapas dishes. Serving tapas for a party is a lot of fun, but many tapas double as delicious dinners. Take the Tortilla de Patatas, a Spanish-style omelette with potatoes and onions, similar to a fritatta.
Tapas are “small bites” and in this class we’ll cook up a variety of common Spanish tapas dishes. Serving tapas for a party is a lot of fun, but many tapas double as delicious dinners. Take the Tortilla de Patatas, a Spanish-style omelette with potatoes and onions, similar to a fritatta.
Cut it into cubes, stick it with a toothpick and you’ve got a delicious appetizer. Or slice into wedges, serve with a green salad, and you’ve got an easy weeknight dinner.
Other dishes we’ll be making include Spicy Garlic Shrimp, Chorizo Braised in Red Wine and Pan Con Tomate (Tomato Bread). Plus we will sample some of my other favorite Spanish nibbles – Manchego cheese, jamon serrano and Marcona almonds. This class is sure to be a Spanish adventure….without the jetlag!
Hello! I’m Katie Walter, the owner of Two Aprons Cookery, and I enjoy food – cooking it, eating it, traveling for it, reading about it and writing about it. I cook simply, from scratch and seasonally.
Cuban Style Cooking class is offered by Cooking By Ivette. Bistec Empanizado (Cuban Style Breaded Pan Seared Steak), Black Beans and Rice, Tostones (Fried Green Plantain), Avocado Salad and Cuban Flan for Dessert.
Anytime is a good time for Tapas Party! This night it's a celebration of seafood. We'll take a culinary tour of Spain as we prepare easy and delicious dishes that will be hit at your next shindig! Join our resident tapas expert, Chef Olive, for an evening of hands-on cooking fun!
In this class guests will learn about empanadas, their country of origin and their spread to the New World. In this hands-on class, guests will prepare the different doughs and fillings for Puerto Rican Empanadas,
Tapas (Spanish for small bites) are quite possibly the easiest thing to eat! Who doesn’t want to feel like they’re sitting in a little Spanish tapas bar, enjoying the sunshine with a glass of sangria?
Getting frustrated with restaurant versions of paella? Come to our class and we will show you that making authentic and delicious paella is easy but also fun! Allow us to guide you through
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