Come along as we explore the cuisine of coastal Greece! From the isle of Santorini to Mykonos, each island boasts a unique approach to cuisine and culture!
DurationCome along as we explore the cuisine of coastal Greece! From the isle of Santorini to Mykonos, each island boasts a unique approach to cuisine and culture!
We will cover: Imam Bayildi (eggplant) | Shrimp Saganaki | Portokalopita (orange cake)
Join us in our kitchen classroom for hands on cooking classes led by our experienced professional chefs! Work along with your chef to create delicious recipes to enjoy during class and take home our class packets to recreate the recipes at home! Unless otherwise noted, all of our cooking classes are for persons 16 years of age and up as well as BYOB.
In this class, we'll combine fresh ingredients in the healthiest possible way to recreate traditional dishes but totally guilt-free! This class can be vegetarian upon prior request!
Opa, Hipcooks! Let’s Go to Greece and make Spanikopita and Tzatziki. While the Greek Isles may be many thousands of miles away, we can dream big as we bite into deliciousness.
We change our menus twice a year to reflect the season, as well as current food trends. We put a lot of thought into offering guests a wide variety of options.
A savory, tantalizing variety of delicious Greek Meze (small plates), perfect for a party, team building or friends night out!
Treat your friend/valentine/partner/significant other (we don't care how you know each other!) to a night out of fun in our kitchen. Registration is for two people.
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