Learn the fundamentals of making maki sushi and temaki, both cones and hand rolls.
Learn The Fundamentals Of Making Maki Sushi And Temaki, Both Cones And Hand Rolls
Techniques You’ll Learn & Dishes You’ll Make
To provide our learners with the most contemporary education, tools, teaching methods, and information; the development of advantageous and sustainable skills and attitudes necessary to gain greater access to an evolving industry; and a life-long support system available throughout the graduate’s personal trajectory.
To continuously upgrade our teaching tools, information, and methodologies to evolve and update our educational best practices.
To connect with industry peers in order to provide students and graduates with the most updated trends and innovations, as well as a wide network of potential employers. However, we will NOT perpetuate nor condone any industry practices which inhibit altruistic and true educational values.
To connect our school values with the community values around us; connect our staff and teachers with artisans, farmers, charitable organizations, and community-minded leaders who demonstrate a responsibility to lead change.
6 Weeks of learning how to make wraps by following simple step by step instructions and visuals
We will work with you to create a truly unique experience that you can bring home with you, and share with your family and friends...or bring them along with you!
Learn to make proper sushi rice and master the techniques associated with making various Nigiri, and Maki
Tonight, we will start by making a basic sushi and then move on to more complex types of rolls: Philadelphia rolls, Nigiris, Makis, Inside Out Rolls to enhance your meals and impress your guests.
Fresh and Healthy Cooking Without MSG, Artificial Flavors or Coloring
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