Learn the fundamentals of making maki sushi and temaki, both cones and hand rolls.
Learn The Fundamentals Of Making Maki Sushi And Temaki, Both Cones And Hand Rolls
Techniques You’ll Learn & Dishes You’ll Make
To provide our learners with the most contemporary education, tools, teaching methods, and information; the development of advantageous and sustainable skills and attitudes necessary to gain greater access to an evolving industry; and a life-long support system available throughout the graduate’s personal trajectory.
To continuously upgrade our teaching tools, information, and methodologies to evolve and update our educational best practices.
To connect with industry peers in order to provide students and graduates with the most updated trends and innovations, as well as a wide network of potential employers. However, we will NOT perpetuate nor condone any industry practices which inhibit altruistic and true educational values.
To connect our school values with the community values around us; connect our staff and teachers with artisans, farmers, charitable organizations, and community-minded leaders who demonstrate a responsibility to lead change.
6 Weeks of learning how to make wraps by following simple step by step instructions and visuals
This is a wildly fun, interactive and intimate in-person public class, conducted Live with Tv personality and award-winning author Chef Sang at our beautiful Etobicoke, On facility. Chef Sang teaches you the 4 classic styles of makimono sushi rolls.
Learn how to make sushi with me in person
Make Sushi at Home, with Roll This Way!
Looking for an activity or your next team-building exercise? We can help. Grates Cove Studios offers a range of Cajun, Creole, and sushi-making classes sure to enliven the spirits and appetites of everyone in your group.
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