In our sushi classes, you will learn every step, so you can prepare restaurant quality sushi in your own home.
DurationIn our sushi classes, you will learn every step, so you can prepare restaurant quality sushi in your own home. From washing the rice, cooking it and mixing with vinegar, to filling preparation and finally rolling the sushi, we will carefully guide you, while also providing small but important tips to maximise your new found knowledge.
Using ingredients such as teriyaki chicken, sweetened egg omelette, prawns, tuna, avocado, cucumber and Japanese pickled radish, you will learn how to prepare them to make the perfect sushi rolls.
At Shikisai we’re dedicated to helping you achieve your goal of learning how to make healthy, authentic yet surprisingly simple Japanese dishes.
No matter your skill level, Shikisai will guide you in creating delicious Japanese dishes from scratch. You will also gain the fundamental tools to enable you to master more advanced dishes in the future.
We do this by keeping our classes to no more than six people. We find small and intimate classes best enable us to give you a thorough understanding of the techniques involved, and help you to gain confidence in your new found abilities
All our classes are run under the guidance of a passionate and professional Japanese chef with many years of training and vast experience in teaching the skills you desire to achieve.
As we are a commercial kitchen, we do not offer the fanciness often associated with Japanese cooking as a part of our class. Instead, we provide in-depth instruction, while customising our classes to achieve your goals.
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"Home-style" Japanese cooking class I is to learn how to cook 5 healthy Japanese "home-cooking" dishes. You won't have to buy Japanese takeaway anymore after this lesson.
Japanese cuisine is very distinct and influences the greatest chefs around the world. It is also being said that people in Japan spend more on food than anything else and the locals have high expectations towards the quality of their cuisine. In this class, you will learn how to make one of the mos...
We provide all seasoning and ingredients to your home. Basically, I'd like to use your kitchen and your kitchen tools, etc. Because after you learn Japanese cooking, you can cook in your kitchen! Please wear closed-in shoes because you will be handling knives and hot liquids.
This workshop is perfect for beginners and you will learn how to make your tempura, light, crispy and tasty every time!
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