Japanese Izakaya (Tapas Style)

by Salt & Company Cooking School Claim Listing

Izakaya; often described to the unfamiliar as ‘Japanese tapas’, actually refers to Japanese drinking establishments that offer casual plates of extremely tasty Japanese food, designed to accompany one’s beverage of choice.

$140

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img Duration

3.5 Hours

Course Details

Izakaya; often described to the unfamiliar as ‘Japanese tapas’, actually refers to Japanese drinking establishments that offer casual plates of extremely tasty Japanese food, designed to accompany one’s beverage of choice. Sounds perfect you say? Yes! – it really is. This Japanese cooking class unravels some of those morsels of joy.

Izakaya style Japanese, the perfect introduction to the often intimidating and highly esteemed ‘whole other thing’ that is the art of Japanese cookery; or simply an important addition to your already established Japanese repertoire.

 

Here’s What’s Cooking:

  • agedashi tofu [crispy silken tofu, dashi broth]
  • ocean trout tataki, sesame crust, pickled Fuji apple
  • creamy smashed potato and pickled vegetable
  • karaage (twice fried ginger free range chicken)
  • soy butter baked enoki mushrooms
  • gyoza, free-range pork belly & shiitake
  • dashi broth
  • charred sesame and garlic edamame pods
  • matcha green tea ice-cream (artisan product made off site)
  • West Perth Branch

    1/239 Fitzgerald St, West Perth, Perth

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