Learn valuable skills to make you unstoppable in your kitchen. Our Chef will take you through your paces to help you create authentic Japanese meals including everyone’s favourites – gyozas and salmon aburi.
DurationVegetarian, Vegan and Dairy Free available (not Gluten Free)
Make Udon Noodles (to take home!)
Make Gyoza from scratch, you will learn to perfect the dough and fillings and sauces
Aburi Salmon Scorched Salmon
Learn valuable skills to make you unstoppable in your kitchen. Our Chef will take you through your paces to help you create authentic Japanese meals including everyone’s favourites – gyozas and salmon aburi.
You will make your own Udon Noodles from scratch and that’s a skill to wow all your family and friends! We look forward to having you for your Japanese Culinary Adventure!
Brisbane’s best cooking school is here! Vanilla Zulu is the place to come for cooking classes, corporate team building and special events.Have you always wanted to do a cooking class? We offer a wide range of interactive cooking classes including cuisines from Italian cooking, Thai, Middle Eastern and Vegan classes.
Guided by our team of accredited Chefs you will learn how to make delicious meals from scratch and enjoy hours of fun and food. Learn to cook everything with quality ingredients in a spacious and modern kitchen. Take home our Recipe Book so you can be your very own chef at your next dinner party. Our cooking classes will suit even the most novice beginner. Join us for your next culinary adventure!
Gain more advanced knowledge and skills in practical and healthy Japanese cooking, in this hands-on and fun workshop, tackling popular dishes like agedashi tofu, whilst learning how to use Japanese ingredients to maximise health benefits.
In our sushi classes, you will learn every step, so you can prepare restaurant quality sushi in your own home.
Our classes cater to a range of experience levels, from beginners to advanced, and you can choose from two-hour sessions to our ultimate street food courses.
Wagashi are traditional Japanese confections made from plant-based ingredients. They are healthy, vegan and vegetarian friendly.
Fresh homemade tofu surpasses anything you can buy in a packet. Its flavour is sweet and nutty when made with the very best Australian grown soy beans.
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