The focus of this class is building your seafood cooking confidence and sitting down to a delicious dinner afterwards. You will gain pearls of nutrition and sustainability knowledge in this fabulous hands on cooking class.
DurationThe focus of this class is building your seafood cooking confidence and sitting down to a delicious dinner afterwards.
You will gain pearls of nutrition and sustainability knowledge in this fabulous hands on cooking class.
Menu:
Perfectly tender Mediterranean Mussels with tomatoes, chilli and wine
Steamed Asian style fish en papillote
Fish amok - a fragrant curry with river fish - the signature dish of Cambodia
Home-made Fettuccine with Prawn and Crab, Asian herbs, tomato, chilli and cream sauce
We will cook with MSC certified Canned and Seasonal Seafood.
Over the years, Nourishing Nosh has morphed from a community based boutique cooking school, to include nutrition and sustainability education for community, schools and corporate workplaces.
Our tag line - delicious, nutritious, conscious eating speaks to our values. We practise and encourage the consumption of delicious dishes made from sustainable, recognisable whole food. Our tasty, inspiring recipes will help reconnect you with real food and make you want to skip into the kitchen.
We love food, preparing it, cooking it, growing it, sourcing it and sharing it with friends and family. When you leave our classes and seminars, we want you to feel inspired, empowered and completely satisfied. Please join us on a culinary adventure that will last a lifetime.
we will cure and smoke some Tasmanian Salmon, make a Duck and Pork Terrine, prepare some duck prosciutto, cured and smoked Lamb Rack and tea smoked Breast of Duck.
Learn how to dazzle your guests with the most delicious Asian seafood masterpieces executed with the simplest of techniques.
Our BBQ Seafood class is designed to take the mystery out of how to cook perfectly moist and crispy seafood every time to you fire up the BBQ!
For the culinary kings and queens of the kitchen, this is one class you won't want to miss. Our Smokehouse Manager will reveal the secret techniques and methods of hot and cold smoking and how these can change your product.
Locally sourced, fresh and abundant seafood are the heroes in this cooking class. You will learn just how easy it is to prepare a selection of fish that will result in a seafood platter to impress the whole family!
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the UAE, UK, USA, India and South Africa, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore
Saudi Arabia
Egypt
Jordan