It's Tamale Time! Learn how to make them now so you can enjoy them all year long and especially during the holidays! Learn the authentic technique for making the lightest, silkiest Corn Masa Tamales from scratch without stress.
DurationIt's Tamale Time! Learn how to make them now so you can enjoy them all year long and especially during the holidays! Learn the authentic technique for making the lightest, silkiest Corn Masa Tamales from scratch without stress.
You'll be so glad you have this Southwestern treasure in your recipe arsenal! Our lesson is Green Corn Tamales with fire-roasted Green Chiles and Mexican Cheese blend; Shredded Savory Pork Tamales; Salmon Mousse Tamales, and Pomegranate Mango Guacamole Salsa. Dessert will be Dark and White Mexican Chocolate Sweet Tamale “Cigars.” We’ll enjoy our Tamales with a delicious glass of Sangria.
Knowing how to cook is more than just surviving. It is a means to making us whole, healthy and happy. As we emerge from our time of quarantine, now more than ever we can embrace all that cooking is and learn to prepare delicious foods.
Cooking is easy and fun when you understand the fundamentals. We hope you will journey through our classes and enrich your life with the knowledge of how to cook foods you love.
A tamalada is a traditional cold-season cooking party in Mexico, where family and friends gather to make mountains of tamales. Join Chef Tammy to resurrect this delicious tradition with two classic versions of these tantalizing treats.
Everybody loves Mexican food so, we thought it would be fun to take some of these classic dishes and make them a Sunday meal.
Hola! Bienvenidos to San Pancho. We traveled to the lovely city of San Pancho and enjoyed a plethora of fresh seafood. We want to take you on a culinary trip to beautiful San Pancho. You won't need a private chef to create this meal for you.
I?n this completely hands on class, you will cook tamales. Chef Joe Gatto will take you step by step through the process and then you will enjoy the delicious results. Check out Chef Joe in his Tv show "From Scratch" on Pluto TV.
You don’t need to cross the border for great Mexican cooking.Through a combination of hands-on learning and Chef demonstration our Mexican Cooking Workshop you will teach you to prepare a variety of recipes.
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