The little plates of Spain – we love them! But there are so many and we have only so much time. Our tapas are fun, easy, and varied – and we’ll mix up a big pitcher of Sangria to enjoy with them.
DurationThe little plates of Spain – we love them! But there are so many and we have only so much time. Our tapas are fun, easy, and varied – and we’ll mix up a big pitcher of Sangria to enjoy with them.
On the menu:
Our intimate hands-on classes will help you become a confident, creative cook. Classes focus on knife skills, culinary techniques, selecting the best ingredients, and flavor profiles.
We offer day, evening, and weekend classes to suit your schedule. Our classes are informative and fun – you’ll be amazed at what you can cook!
While we can’t guarentee you’ll learn how to roll your R’s, you’ll leave class with some tantalizing tapas recipes + a great appreciation for the simple yet robust techniques behind traditional Spanish cooking.
Enjoy Spain right here in New York as you feast on tapas --- one of the great pleasures of Spanish culture. You'll make merry with these classic and contemporary small plates featuring all the flavors of the Mediterranean.
A private cooking class favorite! Learn to make one of the most traditional Spanish dishes – paella. Choose to include chicken and/or seafood, or make a vegetarian version. Enjoy the fruits of your labor after class is complete.
Our most popular stand-alone cooking class, this is Classic Cooking Academy’s bread and butter. Guests come in, find a seat, have a drink, and meet the chefs who go over each item on the menu.
Tapas are meant to be shared, so this festive menu is perfect for a party! In this hands-on class, you will work with a small group of students to make mushrooms with white wine and garlic, stuffed piquillo peppers with fresh goat cheese, and the classic egg tortilla!
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