Looking to spice up your dinner? This class is filled with recipes that are full of the bold tastes of North African and Moroccan cuisine. Learn how to turn dinner into a zesty and flavorful meal using the seasonings and spices of this unique and delicious cuisine.
Looking to spice up your dinner? This class is filled with recipes that are full of the bold tastes of North African and Moroccan cuisine. Learn how to turn dinner into a zesty and flavorful meal using the seasonings and spices of this unique and delicious cuisine.
Our cooking classes are partially hands-on cooking by you and partially demonstration by our Way Cool Chefs, all ending in a delicious meal for you to enjoy!
Menu:
Moroccan Carrot Soup ~ served with toasted chickpeas
Moroccan Chicken and Roasted Vegetables
Herbed Couscous
Individual Chocolate Tarts with Medjool Date & Nut Crust
Custom cooking events & entertainment for all ages! Birthday Parties, Cooking Classes, Team Building Events, Bachelorette Parties, Private Dinner Parties, Cooking Kits & more!
In this class we will immerse you in the Moroccan cuisine.
We head to Northern Africa in this class to learn the secrets and tools behind making a traditional Moroccan meal.
Join AF French Instructor Meriem Alaoui who was born and raised in Morocco for an afternoon of traditional Moroccan cuisine and a tea tasting!
Morocco is regarded by some as the bohemian capital of North Africa. Chef Shelagh will be your guide as you taste this unforgettable menu, enjoying a zesty feast that'd make Hemingway jealous.
Add some spice to your life with exotic Moroccan food. We'll be demonstrating exotic yet simple dishes you can make at home that might include olives with harissa, chicken tagine with preserved lemons and olives, fresh carrot salad, couscous, and a typical sweet.
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