Way Cool Cooking School

What a perfect time to celebrate the end of Summer and all the seasonal produce with a Greek dinner. Join us as we create a full meal using the ingredients and flavors of Greece!

This class is focused on bread making! We will learn about yeast dough and quick breads. Your child will get to make their own individual baguette of bread and a mini loaf of quick bread too.

Learn how to make, shape and bake artisan bread with us!

Iced and frosted! This cake decorating camp is all about baking and decorating creating a cake using fun decorating techniques. We will be learning about measuring, baking, decorating, frosting, icing, and how to make homemade marshmallow fondant.

Create delicious St. Patrick’s Day themed baked treats in this challenge based, hands-on family class. Teams will receive a St. Patrick’s tthemed baking and decorating challenge at the beginning of class and get to work with the assistance of Way Cool mentor chefs to re-create the baking challe...