Experience the delicate flavours of Thai cuisine as we bring you on a delectable journey of Thai cooking. Four all-time favorites will be showcased and participants will have the chance to cook along with the chef.
Experience the delicate flavours of Thai cuisine as we bring you on a delectable journey of Thai cooking. Four all-time favorites will be showcased and participants will have the chance to cook along with the chef.
The Cooking House today also offers an exemplary range of corporate services for all your food-related business needs. We provide culinary team building programs, chef demonstrations and recipes testing and development services with the aid of skilled in-house chefs.
Our premises are also available for rental, and private dining services are available if you want to host a special dining experience for your exclusive clients to showcase your products or appliances.
First established near the end of 2006, The Cooking House is a culinary school that prides itself on a mutual love of food and all things cuisine-related. We offer hands-on leisure classes that cover a grand selection of cuisine cultures while delivering culinary training in a fun and relaxed environment. Inspiration plays a large part in teaching – students will garner a rich appreciation for the culture, heritage and history of all great cuisines.
Laksa Lemak Thai at Academy Chef Amer in Klang, Malaysia, is a culinary class dedicated to the art of crafting the renowned Thai-style coconut milk laksa.
Simple Thai Cooking classes are offered by Cooking With Alou for all skill level. Alou will take you by the hand and introduce you to the exciting yet sometimes intimidating produce and spices that make Penang unique.
Our expert chefs will guide you through each step, from selecting the freshest ingredients to mastering the intricate techniques required to craft this aromatic and delicious Thai masterpiece.
Unveil the secrets behind this iconic Thai dish as you master the balance of sweet, savory, and tangy flavors while learning expert culinary techniques.
Everyone loves Thai food! Thai cuisine has bold fresh flavours which ignites all our taste buds – sweet, sour, spicy and tangy. Simply mouth-watering! Learn the art of balancing these flavours perfectly and combine aromatic herbs & spices to create a sweet, sour, spicy and tangy sensation.
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