Thanksgiving Sides With Turkey Demo

by Chef Alyssa's Kitchen Claim Listing

Chef Alyssa will begin class with a Turkey Carving Demo, using a local pasture-raised whole turkey. During class she will prepare Sous-Vide Turkey Breast and Smoked Turkey Leg & Thigh. These will cook during class for guests to enjoy with their meal.

$80

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img Duration

3 Hours

Course Details

Chef Alyssa will begin class with a Turkey Carving Demo, using a local pasture-raised whole turkey. During class she will prepare Sous-Vide Turkey Breast and Smoked Turkey Leg & Thigh. These will cook during class for guests to enjoy with their meal.

 

Menu (Gluten-Free):

  • Stuffing-Filled Delicata Squash
  • Spice Roasted Carrots with Walnut Gremolata
  • Broccolini with White Bean Spread and Pancetta
  • Caramel Pots de Crème with Chocolate Brittle
  • Charlotte NC Branch

    4001-C Yancey Rd #100, Charlotte NC

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